Beyond the dining room — experiences crafted for the exceptional
What We Offer
Maison Dorée extends beyond the dining room. From the intimacy of the Chef's Table to the grandeur of private celebrations, every offering is an expression of the same standard: the absolute highest.
Seven courses. One cohesive narrative. Our chefs compose an evening-long journey from the first amuse-bouche to the final mignardise, guided by what's finest at market each morning.
The menu is not fixed. It is a living document, revised weekly, sometimes daily. What remains constant is the level of craft applied to every plate, from the simplest到大厨's garnish to the most technically demanding composed course.
Eight seats at the kitchen pass. No barrier between you and the brigade — just heat, focus, and the sound of technique being applied with purpose.
Chef Beaumont narrates each course as it leaves the pass. You eat while understanding why. The experience runs approximately three hours and includes access to preparations not available in the main dining room: early-stage experiments, single-portion curiosities, and selections from our private fermentation library.
Includes full tasting journey, beverage pairings, and signed menu
Our private dining room accommodates up to twelve guests in a setting designed for conversation, discretion, and unhurried enjoyment. It is available for lunch and dinner service, with a dedicated team throughout the evening.
The salon is equipped with a separate entrance, private bar, and climate-controlled wine display. Custom menus can be developed in consultation with Chef Beaumont for events with specific dietary, cultural, or celebratory requirements.